Proprietors

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Mark James

Interview with Mark James. Interviewed by Alysa Routtenberg for The Scribe, 2018. Mark describes the role food played in his childhood, Vancouver's changing food scene, and his own transition from the clothing business to food. He talks about...

Eppy Rappaport

Interview with Efrem (Eppy) Rappaport. Interviewed by Debby Freiman for The Scribe, 2018. Eppy talks about the foods he ate growing up, and how he came to own the original Omnitsky Kosher in Winnipeg before opening more stores in Vancouver. He com...

Ricky Vernon

Interview with Ricky Vernon. Interviewed by Debby Freiman for The Scribe, 2018. Ricky's family ran This Is It, which was a restaurant and two drive-thrus in Vancouver.

Mark Winrob

Interview with Mark Winrob. Interviewed by Debby Freiman for The Scribe, 2018. Mark talks about his family's history, his childhood and career, and his extensive travels around the world. He introduced tapas to Vancouver through his restauran...

Ivan Linde

Interview with Ivan Linde. Interviewed by Cindy Rozen. Ivan talks about his family's history, his involvement in the Jewish community, the Apartheid, and his immigration to Canada. He compares life in Johannesburg to Vancouver, and talks exte...