Affichage de 16 résultats

Oral Interview with Julia Lucich for the JMABC Artists Scribe. Interviewed by Bill Gruenthal via remote Zoom call. Julia was born in the Bronx, New York, but was raised primarily in Miami, FL. She speaks briefly about her family history and her immediate family including her children and husband. Julia discusses her education towards sociology and criminology in the United States and Jerusalem and her former career in public administration and as a life insurance agent. She also talks about the beginning of her interest in portraiture art which led to her artistic studies. Julia discusses her work in galleries and art shows, including a gallery in Texas and the Calgary Stampede. She speaks about her family’s relocation from San Jose, CA to Eugene, OR to Salt Spring Island, BC which allowed her to live rurally but close enough to good schooling options for her children. Julia discusses her artistic style as representational portraiture usually done with soft pastels, including her series ‘Party Animals’ which helped kickstart her art career. Julia talks about her teaching workshops in BC, showing Party Animals and the Pooka Project at the Calgary Stampede, and how she decides who she will paint. She closes discussing finding joys in art, even for those who are not artists themselves.

Oral Interview with Sidi Schaffer for the JMABC Artists Scribe. Interviewed by Daniella Givon. Sidi goes over her family history in Romania, where she was born, and across Eastern Europe, and then details her immediate family in Canada. Sidi describes her artistic influences from her parents who were professional photographers after WWII, especially her mother who encouraged her to do art. Being born in 1938, some of Sidi’s earliest childhood memories are of fleeing from the Holocaust with her family. Sidi found art to be an escape from personal traumas, which eventually took her to art school in Bucharest where she met her husband, David. Sidi describes her and David’s time living in Israel, and eventually moving to Edmonton where she pursued more formal arts education. Sidi describes opportunities to show her printmaking and painted works, and teach arts across Canada. She also describes inspiration from nature, freedom of expression, and memories of the Holocaust. She outlines how the Gesher Project helped her develop as a Jewish artist, and how she produces Judaic influenced art with her sister.

Oral Interview with Jessica Freedman for the JMABC Artists Scribe. Interviewed by Daniella Givon via remote Zoom call. Jessica was born in Montreal, but recalls moving around as a child to Israel and back to Canada where she grew up in Calgary. She explains immediate family history which included her mother who was a professional actor, and her father and brother who are musicians. She was primarily introduced to the arts through dance and music, though eventually was trained in visual arts at Simon Fraser University. She describes her different careers as a dancer, choreographer, accountant and yoga studio owner and instructor, but pursued arts full time after quitting her job to take care of her mother who was diagnosed with terminal cancer. Jessica explains how her painting style transitioned from realism to more expressive abstracts over time, and how she is inspired by emotions and colour. She also discusses how she is motivated by nature and chaos, collaborating on commissions, and the Jewish concept of tikkun olam, having her art contribute as a light to the world.

Oral Interview with Jack Rootman for the JMABC Artists Scribe. Interviewed by Carol Herbert via remote Zoom call. Jack describes his early artistic influences attending children’s art classes at the Kost House in Calgary where he grew up. Jack speaks about how he fell in love with sciences in his teens, which lead him to a career in medicine as an ophthalmologist and ophthalmic surgeon. He discusses how his studies by night at Emily Carr aided him in his medical practice by day, but also how attending workshops, and working in his own studio propelled his painting career forward in BC and beyond. Jack talks about the different mediums he works with, including oils and watercolours, and what influences his paintings, like nature and colourscapes. Jack discusses is work in the arts community, including his thematic shows at various galleries and creating a program for having art in hospitals. Jack speaks about advice for other artists and doctors.

Interview with Shira Blustein about her relationship with food and the food industry. Shira discusses her experiences running vegetarian restaurants, The Acorn and The Arbor, in Vancouver. She talks about the role of food in her family. Shira also discusses her participation in the punk rock music scene in Calgary and her involvement in an alternative country band, Blood Meridian. There is also conversation about raising children in a multi-faith household and Birthright.

Interview with Jack Huberman for On The Record: The BC Jewish Queer & Trans Oral History Project in collaboration with JQT Vancouver. Interviewed by Carmel Tanaka via remote Zoom video call. Jack (he/him) is a gay Jewish man born in Calgary, Alberta. Jack talks about his family’s origins in Poland and his parents’ livelihoods as grocers and property owners upon immigrating to Canada. Jack shares he realized he was gay very late in life, and how little dialogue about being queer and Jewish at the time made him reluctant to ‘come out’ within his Jewish community in Vancouver. He discusses the writing and mentorship of Rabbi Gil Steinlauf as a catalyst for understanding his sexuality within a Jewish context, though shares how ‘coming out’ did not make him feel welcomed across all parts of his Jewish community, including his own congregation. Jack talks about his desire to foster a greater awareness and acceptance for queer Jews. He discusses his experiences through school, including how he eventually became lawyer, and volunteering throughout the Jewish community in Vancouver. Jack closes by talking about his immediate family, including his husband, children, and grandchildren, and the importance of treating others equally and maintaining good relationships with those around you.

Interview with Jane Cherry. Interviewed by Alyssa Routtenberg for The Scribe, 2018. Jane talks about her father Sam's restaurants, including Fruit Bowl, Fish and Oyster Bar, and Love's Cafe. She describes each business's concept and menu, and discusses the shift in Vancouver's food scene.

Interview with Janna Ginsberg. Interviewed by Debby Freiman for The Scribe, 2018. Janna talks about her family's history and her experiences growing up with Jewish food. She describes her background in horticulture and talks extensively about her catering business and restaurant, Janna's Select Catering and Tudor Rose. Janna reflects on the food scene in Victoria over the years.

Interview with Leah Markovitch. Interviewed by Debby Freiman for The Scribe, 2018. Leah describes the foods of her childhood and talks in depth about her bagel shop, Solly's Bagels. She recalls the start up and operation of their shop, the tweaking of Jewish recipes, and the changing population and food scene in Vancouver. Leah talks extensively about evolving Jewish cuisine, culture, and identity.

Number: CA JMABC A.1971.001-20.18-17
Name: Adam Granot
Interviewer: Debby Freiman
Date: May 28th, 2018
Place: Peretz Center
Project: The Jewish Historical Society of British Columbia Oral History Project

Summary:
00:00: The interviewer, Debby Freiman, introduces herself and Adam Granot who is being interviewed.
00:21: Granot was born in Israel. He then goes on to describe his family and early childhood.
2:45: Granot describes the importance and role food played in his household and while growing up.
4:27: Freiman asks how Granot became involved in the food industry. Granot recounts his father’s career as a restaurant owner in Tel Aviv, Israel while Granot was a child. He then describes his father’s wish to build a business that sells burekas when they moved to Canada. Eventually they purchased the Fraser bakery and named it Breka Bakery which still exists in several locations today.
13:14: Granot was originally working at a car rental agency but left that job in order to take part in the family’s bakery when he was in his early twenties. He also recounts the opening of the other locations.
19:57: Granot is involved with the operations side of the business. His sister, brother-in-law, mother and mother’s partner are all also involved in the business in a variety of capacities. He also describes some of the tenets of the bakery related to product and growth.
25:26: Breka makes a variety of traditional Jewish and Eastern European breads, some of which are in keeping with the tradition of Fraser Bakery.
29:41: The bakeries are open twenty-four seven. Granot describes who the customers are that come in at all hours of the night.
33:18: Granot answers how Judaism has affected the business.
34:46: The speakers discuss the changes that have occurred in the food industry since Breka was first created. They discuss the changes in what customers are looking for in the products they purchase.
38:12: Freiman asks Granot what he sees as the future of Breka. At the time of the interview, Granot was beginning to plan for two more locations to be added to the business. They were also considering to expanding beyond Vancouver itself to other Lower Mainland cities. Granot recounts what he’s learned and what he’s loved about working in the food industry.