Foods

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Foods

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Foods

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Foods

83 Archival description results for Foods

75 results directly related Exclude narrower terms

Marc Schutzbank

Interview with Marc Schutzbank. Interviewed by April Thompson for the Feeding Communities podcast. Marc is the director of Fresh Roots, a Vancouver non-profit organization that encourages healthy eating, food literacy, and sustainability in its programs and school farms. Marc talks about the foods he ate growing up, his involvement in the Jewish community, and the activities of Fresh Roots.

Marcena Croy

Interview with Marcena Croy. Interviewed by Debby Freiman for The Scribe, 2018. Marcena talks about her and her late husband John Levine's (d. April 17, 2012) restaurants, including John's Pizzarama, Brother John's, Emilio's, The Butcher, and Broadway Cafe. Marcena talks about the concepts, timeline, and operation of these restaurants and reflects upon their role in developing the Vancouver food scene.

Mendel Skulski

Oral Interview with Mendel Skulski. Interviewed by Alisa Lazear and April Thompson for Feeding Community podcast. Conversation is centered on Mendel's interest in mushrooms.

Miriam Karp

Oral Interview with Miriam Karp. Interviewed by Alisa Lazear for Feeding Community podcast.

Miryam Filosof

Oral Interview with Miryam Filosof. Interviewed by Irene Dodek for Feeding Community podcast. Miryam is a Sephardic Jew.

Noam Dolgin

Oral Interview with Noam Dolgin. Interviewed by April Thompson for Feeding Community podcast. Noam has a degree in Environmental science from UBC and has spent a decade teaching around the connection between Judaism and environmental responsibility at the Teva learning center in New York.

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